smartCARS version 2.1.34.0, 2020/2/1 UTC
[17:04:29] Preflight started, flying offline
[17:04:30] Flying Boeing 747-400 Eastern.V5
[17:04:30] Engine 1 is on
[17:04:30] Engine 2 is on
[17:04:30] Engine 3 is on
[17:04:30] Engine 4 is on
[17:04:47] Pushing back with 37796 lb of fuel
[17:04:47] Taxiing to runway
[17:04:53] Taking off
[17:04:55] Rejected takeoff conditions met, returning to taxiing phase
[17:04:57] Taking off
[17:04:59] Flaps set to position 3
[17:05:00] Rejected takeoff conditions met, returning to taxiing phase
[17:05:03] Taking off
[17:05:26] Climbing, pitch: 4, roll: level, 213 kts
[17:05:41] Gear lever raised at 442 ft at 217 kts
[17:05:44] Flaps set to position 2 at 590 ft at 216 kts
[17:06:01] Flaps set to position 1 at 1565 ft at 229 kts
[17:06:12] Flaps set to position 0 at 2063 ft at 230 kts
[17:07:31] Exceeded 250 KIAS below 10,000 feet MSL
[17:08:52] Speed corrected at 9953 ft after a max speed of 290 kts
[17:16:54] Cruising at 34000ft, pitch: 3, 429 kts
[17:25:59] Descending
[17:45:10] Approaching
[17:45:14] Exceeded 250 KIAS below 10,000 feet MSL
[17:46:11] Flaps set to position 1 at 7679 ft at 272 kts
[17:46:21] Speed corrected at 7285 ft after a max speed of 285 kts
[17:48:54] Stalling
[17:48:54] Stall recovered after a minimum speed of 150 kts
[17:49:46] Flaps set to position 2 at 1540 ft at 162 kts
[17:49:48] Gear lever lowered at 1516 ft at 161 kts
[17:49:51] Flaps set to position 3 at 1485 ft at 158 kts
[17:49:59] Flaps set to position 4 at 1437 ft at 151 kts
[17:50:23] Go around conditions met
[17:50:43] Standard approach conditions met
[17:50:54] Final approach, 165 kts
[17:51:30] Flaps set to position 6 at 2477 ft at 160 kts
[17:55:03] Touched down at -102 fpm, gear lever: down, pitch: 5, roll: level, 128 kts
[17:55:21] Flaps set to position 1
[17:55:23] Flaps set to position 0
[17:55:30] Landed in 2776 ft, fuel: 17870 lb, weight: 508887 lb
[17:55:30] Taxiing to gate
[17:55:36] The flight may now be ended
[17:55:36] Taxi time was less than 15 seconds
[17:55:36] Arrived, flight duration: 00:50