smartCARS version 2.1.17.0, 2015/11/22 UTC
[21:25:54] Preflight started, flying offline
[21:25:54] Flying Boeing 737-800 Air Canada White Tail
[21:25:54] Engine 1 is on
[21:25:54] Engine 2 is on
[21:26:40] Fuel quantity increased to 36103 lb from 27090 lb
[21:26:45] Engine 2 is off
[21:26:45] Engine 1 is off
[21:27:17] Flaps set to position 5
[21:27:42] Engine 2 is on
[21:27:42] Engine 1 is on
[21:27:54] Pushing back with 36070 lb of fuel
[21:27:55] Taxiing to runway
[21:28:27] Engine 2 is off
[21:28:28] Engine 1 is off
[21:40:48] Engine 2 is on
[21:40:48] Engine 1 is on
[21:42:18] Flaps set to position 6
[21:42:41] Taking off
[21:42:58] Climbing, pitch: 10, roll: level, 136 kts
[21:43:00] Gear lever raised at 48 ft at 142 kts
[21:43:05] Flaps set to position 3 at 204 ft at 153 kts
[21:46:09] Flaps set to position 0 at 10137 ft at 240 kts
[21:47:25] Overspeed entered
[21:47:40] Overspeed left after a max speed of 348 kts
[21:54:06] Cruising at 32000ft, pitch: 2, 447 kts
[22:07:13] Descending
[22:07:23] Overspeed entered
[22:07:42] Overspeed left after a max speed of 298 kts
[22:07:43] Overspeed entered
[22:07:43] Overspeed left after a max speed of 296 kts
[22:11:03] Overspeed entered
[22:11:17] Overspeed left after a max speed of 304 kts
[22:20:38] Approaching
[22:25:18] Flaps set to position 1 at 2997 ft at 235 kts
[22:25:24] Sim paused
[22:25:27] Sim unpaused
[22:28:30] Exceeded 250 KIAS below 10,000 feet MSL
[22:28:33] Speed corrected at 8232 ft after a max speed of 256 kts
[22:29:27] Flaps set to position 5 at 2525 ft at 243 kts
[22:31:16] Flaps set to position 6 at 1794 ft at 180 kts
[22:31:38] Final approach, 174 kts
[22:32:52] Flaps set to position 8 at 943 ft at 159 kts
[22:32:55] Gear lever lowered at 976 ft at 158 kts
[22:35:27] Touched down at -121 fpm, gear lever: down, pitch: 4, roll: 1 degrees left, 134 kts
[22:35:45] Landed in 2845 ft, fuel: 26200 lb, weight: 111910 lb
[22:35:45] Taxiing to gate
[22:36:02] Flaps set to position 0
[22:36:35] The flight may now be ended
[22:36:35] Arrived, flight duration: 00:52