smartCARS version 2.1.33.0, 2019.12.31 UTC
[20.29.05] Preflight started, flying offline
[20.29.05] Flying Airbus A350-900 ags v4 SAS Scandinavian
[20.29.05] Engine 1 is on
[20.29.05] Engine 2 is on
[20.30.01] Flaps set to position 3
[20.30.36] Pushing back with 221407 lb of fuel
[20.31.29] Taxiing to runway
[20.31.52] Taking off
[20.32.25] Climbing, pitch: 6, roll: level, 149 kts
[20.32.34] Gear lever raised at 238 ft at 173 kts
[20.32.35] Flaps set to position 0 at 282 ft at 181 kts
[08.59.10] Cruising altitude changed to 40000 ft
[16.24.57] Engine 1 is off
[16.24.57] Engine 2 is off
[16.27.58] Sim paused
[18.26.41] Sim unpaused
[18.36.57] Fuel quantity increased to 12315 lb from 1 lb
[18.37.56] Engine 2 is on
[18.37.59] Engine 1 is on
[18.49.01] Flaps set to position 1 at 10826 ft at 222 kts
[18.49.09] Flaps set to position 2 at 10609 ft at 229 kts
[18.49.11] Flaps set to position 3 at 10554 ft at 231 kts
[18.50.44] Flaps set to position 2 at 7802 ft at 201 kts
[18.50.47] Flaps set to position 3 at 7682 ft at 203 kts
[18.52.20] Flaps set to position 2 at 3994 ft at 206 kts
[18.53.08] Flaps set to position 5 at 3073 ft at 220 kts
[18.53.11] Flaps set to position 6 at 3128 ft at 216 kts
[18.53.41] Flaps set to position 1 at 2463 ft at 179 kts
[18.53.43] Flaps set to position 0 at 2390 ft at 177 kts
[18.54.01] Flaps set to position 2 at 2034 ft at 187 kts
[18.54.20] Gear lever lowered at 1899 ft at 197 kts
[18.54.32] Flaps set to position 4 at 1619 ft at 184 kts
[18.54.35] Flaps set to position 6 at 1566 ft at 176 kts
[18.54.47] Flaps set to position 3 at 1494 ft at 148 kts
[18.54.49] Flaps set to position 4 at 1466 ft at 147 kts
[18.54.51] Flaps set to position 3 at 1400 ft at 152 kts
[18.56.58] Touched down early at -129 fpm, gear level: down, flaps: 3
[18.57.07] Flaps set to position 6
[18.57.16] Flaps set to position 1
[18.57.18] Flaps set to position 0
[18.57.30] Landed in 3273 ft, fuel: 10021 lb, weight: 310019 lb
[18.57.30] Taxiing to gate
[18.57.51] The flight may now be ended
[18.57.52] Arrived, flight duration: 20:28